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【单选题】
对审美活动产生决定性影响的是
A.
地理环境
B.
社会文化环境
C.
审美对象
D.
审美主体
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【判断题】按脂肪酸饱和程度分为饱和脂肪酸、单不饱和脂肪酸、多不饱和脂肪酸(PUFA)。()
A.
正确
B.
错误
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【简答题】油脂加工过程中的氢化反应会使多不饱和脂肪酸增多而单不饱和脂肪酸减少。 （ ）
查看完整题目与答案
【单选题】机车车轮联动装置中,为了使机构能够顺利通过死点位置继续正常运转,采用的办法是( )。
A.
机构错位排列
B.
加大惯性
C.
增大极位夹角
D.
加装飞轮
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【简答题】The advertising company recently hired a designer ____________had once won a prize in a national contest. A) whose B) which C) whom D) who
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【单选题】The people at the party were worded about Jane because no one was aware ______ she had gone.
A.
in which
B.
of where
C.
of which
D.
in that
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【单选题】通信行业标准中,定向天线下顷角误差不大于()
A.
±5°
B.
±3°
C.
±1°
D.
±0.5
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【单选题】Your math instructor (would have been) happy to give you a makeup examination (had you gone) and (explained) that your parents (had been) ill at the time.
A.
would have been
B.
had you gone
C.
explained
D.
had been
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【简答题】玉米中的不饱和脂肪酸主要是（）。 [填空(1)]A. 亚油酸
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【简答题】of winning the prize. What were better, I had useful 81______
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【单选题】P／S比值是指（ ）
A.
饱和脂肪酸／多不饱和脂肪酸
B.
多不饱和脂肪酸／饱和脂肪酸
C.
多不饱和脂肪酸／单不饱和脂肪酸
D.
不饱和脂肪酸／饱和脂肪酸
E.
饱和脂肪酸／不饱和脂肪酸
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相关题目：
【判断题】按脂肪酸饱和程度分为饱和脂肪酸、单不饱和脂肪酸、多不饱和脂肪酸(PUFA)。()
A.
正确
B.
错误
查看完整题目与答案
【简答题】油脂加工过程中的氢化反应会使多不饱和脂肪酸增多而单不饱和脂肪酸减少。 （ ）
查看完整题目与答案
【单选题】机车车轮联动装置中,为了使机构能够顺利通过死点位置继续正常运转,采用的办法是( )。
A.
机构错位排列
B.
加大惯性
C.
增大极位夹角
D.
加装飞轮
查看完整题目与答案
【简答题】The advertising company recently hired a designer ____________had once won a prize in a national contest. A) whose B) which C) whom D) who
查看完整题目与答案
【单选题】The people at the party were worded about Jane because no one was aware ______ she had gone.
A.
in which
B.
of where
C.
of which
D.
in that
查看完整题目与答案
【单选题】通信行业标准中,定向天线下顷角误差不大于()
A.
±5°
B.
±3°
C.
±1°
D.
±0.5
查看完整题目与答案
【单选题】Your math instructor (would have been) happy to give you a makeup examination (had you gone) and (explained) that your parents (had been) ill at the time.
A.
would have been
B.
had you gone
C.
explained
D.
had been
查看完整题目与答案
【简答题】玉米中的不饱和脂肪酸主要是（）。 [填空(1)]A. 亚油酸
查看完整题目与答案
【简答题】of winning the prize. What were better, I had useful 81______
查看完整题目与答案
【单选题】P／S比值是指（ ）
A.
饱和脂肪酸／多不饱和脂肪酸
B.
多不饱和脂肪酸／饱和脂肪酸
C.
多不饱和脂肪酸／单不饱和脂肪酸
D.
不饱和脂肪酸／饱和脂肪酸
E.
饱和脂肪酸／不饱和脂肪酸
查看完整题目与答案