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【单选题】
根据国家标准，中筋面粉蛋白质含量一般是A.
9.0%～11.2%
B.
12.0%～14.2%
C.
11.0%～13.2%
D.
10.0%～12.2%
拍照语音搜题，微信中搜索"皮皮学"使用
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举一反三
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sensible and sensitive
B.
competitive and interested
C.
curious and friendly
D.
happy and co-operative
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A.
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B.
recommend this teacher
C.
recall his school days
D.
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A.
bribes
B.
donations
C.
contributions
D.
bonuses
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