A.
Protein folding is assisted by intervention of specialized auxiliary proteins called chaperone.
B.
Protein folding tends to be modular, with areas of local secondary structure forming first, then coa
C.
Protein folding is driven first and foremost by the thermodynamics of the water molecules surroundin
D.
The formation of S-S bond in a mature protein is facilitated by the enzyme protein disulfide isomera
E.
Only a few unusual proteins, such as collagen, require posttranslational processing by partial proteolysis to attain their mature conformation.