Listen to the videos of 3.2 and 3.3 and fill in the blanks with words and phrases you heard. People in different countries cook various kinds of food. The historical, geographical and climate features of where they live and their ways of life influnece their (1. ). People in South Korea love to have pickles. In Thailand, most people enjoy (2. )food, as Thai curries can be really hot. The Japanese prefer to have (3. )food and seafood, for they live on a small island. In Italy, most people have pizza and pasta with every meal. There are many (4. )pizza restaurants all over the country. The british love fish and chips. The traditional foods in the United States are hot dogs, cokes and other fast food. American-style fast food chains are currently (5. ) all over the world. Most people in continental Europe or britain have a simple but (6. )breakfast, such as wholemeal bread, juice, milk and bacon. Some Americans have a sandwich and coffee for lunch on weekdays. Chips are also called French fries or fries for short. Similarly, food in the best way to ( 7. ) Chinese culture. Chinese traditional food is mostly made of grain. Balanced nutrition is important in Chinese food. Western people value time very much, so sometimes they eat fast food to save time as well as keep enough energy. This is quite different from the Chinese (8. ) towards food, as they often eat together to communicate with friends and family. Unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. They (9. ) cook more than enough, especially when they treat their guests at home, as they will do their best to show their warmth. We are what we eat, and we choose foods to suit our (10. )