A bottle of wine can be produced in France with 2 labor hours, and in the United States with 4 labor hours. A p ound of beef can be produced in France with 1 labor hour, and in the United S tates with 1⁄2 labor hours . W hich of the following is true in this context ? a. France has a comparative advantage in the production of beef. b. France has an absolute advantage in the production of beef. c. The United States has an absolute, but not a comparative advantage in the production of beef . d. The United States has both comparative and absolute advantage in the production of beef.