The job of flight attendants is to look after the comfort and safety of the passengers who ride in the passenger cabin or the airplane during the flight. A flight attendant has to be able to stay calm and courteous at all times. All flight attendants must be able to give first-aid. This is the help that is given to a sick or hurt person before regular medical treatment from a doctor can be obtained. Such treatment can often save a person’ s life if it is given quickly. Learning to give first-aid is an important art of a flight attendant’ s training. The passengers are relaxing after dinner, but the cabin attendants still have to clean up and put things away in the galley after the meal. The galley of an airplane is the kitchen where the flight attendants get food ready to serve. Food is not cooked on the airplane. It is cooked either in the airline’ s own kitchens located near the airports or by special caterers in different cities. 1. Cabin attendants stay calm and courteous no matter how tired they are during the flight. 2. For the safety of the passengers, all flight attendants must be able to give first-aid. 3. If given quickly enough, first-aid can save a person’ s life. 4. Food is not cooked in the galley but is all prepared by caterers. 5. Like airlines, caterers are part of the tourism industry.