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【简答题】
小组学习视频2.2食品的干燥机制,2.3干制对食品品质的影响,完成课前任务,于9.8晚上11点前上传(每小组上传1份): 1.干制条件主要有哪些?选用合理干制工艺条件的原则是什么?以香菇干燥为例,说明加快不同干燥阶段干燥速率的方法或措施。 2.影响干燥速率的食品性质有哪些?请举例分析。 3.食品在干制过程中有那些变化?举一具体食品来说明。
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【单选题】A one-ounce slice of cheese can provide ______ of your daily recommended amount of calcium.
A.
20-22%
B.
12-20%
C.
22-25%
D.
20-25%
【单选题】The daily calcium requirement for adults is () mg
A.
800-1000
B.
500-1000
C.
600-800
D.
1000-1200
【单选题】栀子的功效是: 栀子:泻火除烦、清热利湿、凉血解毒
A.
清热泻火、除烦止渴
B.
清热泻火、滋阴润燥
C.
清热除烦、生津利尿
D.
泻火除烦、清热利湿、凉血解毒
E.
清热生津、消肿排脓
【简答题】おなかがすいていたから、「冷蔵庫」の中の「食べ物」を「全部」食べました。
【简答题】calcium pump
【单选题】Your water bill is ________ to be paid. [      ]
A.
ashamed
B.
due
C.
unfit
D.
tough
【单选题】Perhaps the customer has ________ his monthly statement and not paid the bill. [     ]
A.
omitted
B.
bewildered
C.
overlooked
D.
escaped
【单选题】You should prepare ______ your part of the bill.
A.
to pay
B.
to paying
C.
paying
D.
to be paid
【简答题】有以下程序: Private Sub Form_Activate() For j=1 to 3 x=3 For i=l to 2 x=x+6 Next Next Print x End Sub 程序运行后,窗体上显示的结果为______。
【单选题】In our daily life we often hear such expressions as Wonderful weather we're having or Good morning. Which function of language do those expressions manifest?
A.
Informative.
B.
Phatic.
C.
Interrogative.
D.
Expressive.
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