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【单选题】
87 The key ingredient to a successful quality management program are _____.A.
management's quality philosophy, operational quality assurance and operational quality control.
B.
quality evaluation methods and functional quality integrators.
C.
technical quality administration, the technical quality specifications, and the quality process review.
D.
quality evaluation methods, quality progress reviews and the technical quality specifications.
E.
All of the above
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【判断题】所谓出假价,是指买方先用出高价的手段挤掉其他的竞争对手,成为卖方的惟一客户,然后,再与卖方重新开始讨价还价,迫使卖方在买方市场条件下以低价出售产品或服务。
A.
正确
B.
错误